You make a conscious choice in favour of a JURA fully automatic coffee speciality machine because…

• You can choose from the full range of fresh coffee beans.
• The bean-to-cup convenience.
• You are environment friendly conscience

Free choice of coffee

With a JURA fully automatic coffee machine you can choose from the virtually unlimited selection of fresh coffee beans available, according to your taste. You can treat yourself to an exclusive roast from a delicatessen, sample a rarity found on a trip abroad, or try a value product from your local supermarket. Our machines are built to get the best out of each blend and roast.

Fresh coffee whenever you want it

Coffee contains around 1000 different aroma compounds, making it one of the most aromatic of all foods.

Nature has given us the perfect packaging to preserve the flavour without any impediment: the coffee bean.

Customised drinks and optimum maintenance at the touch of a button

JURA coffee machines feature many different programming options so that you can vary your coffee to enjoy your personal favourite varieties and specialities.

Outstanding eco-intelligence

Energy efficiency
Our fully automatic coffee machines come with innovative technologies and energy saving modes to avoid unnecessary power consumption and actively save energy.

Eco-friendly
By preparing coffee fresh from fresh beans you are actively helping to reduce waste. The coffee grounds can be composted or used to fertilise plants, saving precious resources.

Contact us for a free demo or to discuss the Jura coffee machine that will suit your requirements, whether for the office or for home use.

Types of coffee bean

Arabica varieties
Arabica is the oldest known coffee variety. It is particularly prone to disease and pests, which makes it difficult to cultivate.

Arabica mainly grows on high plateaus and volcanic slopes at 800–2000 metres above sea level. Arabica coffee grown at high altitudes is particularly sought after. The altitude of the region of origin is one of the decisive quality factors. Arabica varieties produce somewhat longer beans that are greenish-blue in colour with a pleasant, mild and aromatic aroma and a rounded, fruity to slightly acidic flavour.

Arabica vs Robusta

Robusta varieties
Robusta coffee is very different from Arabica varieties. Robusta was named because of its greater resistance to disease and pests and its tolerance of higher temperatures and wetter conditions.

Robusta generally grows in the tropics at lower altitudes.  It grows faster and produces a larger yield. It produces smaller, rounder beans containing about twice as much caffeine as Arabica beans. Robusta coffee has a powerful, edgy and full flavour but a less noticeable fragrance.

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So go ahead…espresso yourself!!!!!